BACK

DESSERTS

Meringhe con la Panna £6.25

Meringue, baileys infused cream and fresh strawberries

Pera al forno £6.50

Poached pear, vanilla essence and mascarpone

Torta al cioccolato £5.95

warm chocolate cake, freshly whipped cream

Budino di caramella Mou appiccicoso £6.25

sticky toffee pudding, caramel sauce, vanilla ice cream

affugato £4.95

vanilla ice cream topped with a shot of hot espresso

Torta di mela £5.95

warm apple pie, vanilla ice cream

After eight delight knickerbocker glory £5.50

Mint chocolate chip ice cream, after eight mints and fresh cream

Torta di formaggio Del giorno £5.95

Cheesecake of the day

Gelato di lussuria £4.50

Choose from luxury vanilla, mint chocolate chip, salted caramel, pink champagne or scottish tablet

BACK

OUR NEWSLETTER

Keep in touch with Andiamo by subscribing to our Newsletter and be amongst the first to hear of any new events and promotions.


OPENING TIMES
Open Monday-Sunday from 10am
Last food orders:
Monday-Tuesday: 9pm
Wednesday-Saturday: 10pm
Sunday: 9pm
....................................

223 FENWICK ROAD,
GIFFNOCK, G46 6JG
TEL: 0141 620 3587